Buckwheat Kasha Made of Cereal Fried in Butter

Buckwheat Kasha Made of Cereal Fried in Butter - Russian Cereals & Puddings Recipe

How to Cook & Prepare Buckwheat Kasha Made of Cereal Fried in Butter :

2 ½ cuspful whole 2 or 3 tblsps butter
buckwheat groats 1 tsp salt
3 ½ cupsful water

Melt 1 tblsp butter in a frying pan, add the cereal and mix. Stirring the cereal allow it to roast over a low heat or in the oven. When brown, transfer to a casserole or double-boiler top, pour in the boiling water and season with salt. Boil rapidly until it thickens, close tightly and set over the lower part of the double boiler, in the oven or on the hob for 1 to 1 ½ hours.

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