Dried Bean Soup with Noodels

Dried Bean Soup with Noodels - Russian Soup Recipe

How to Cook & Prepare Dried Bean Soup with Noodels:

1 ½ cupsful dried 2 ½ litres cold soup
beans stock or cold water
1 onion salt and pepper to
100 g noodles taste
2 tblsps butter minced parsley

Soak the beans for 3 to 4 hours in cold water. Drain and add to the cold stockor water. Bring to the boil and simmer until tender. Add the onion browned in butter; salt and pepper to taste. Add the noodles. Cook for another 20 minutes. Sprinkle with the minced parsley before serving

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