Authentic Russian Food :Traditional russian home cooking methods  & tasty dishes from Russia ,Asia

Turnip Stuffed with Mannacroup


Valid HTML 4.01 Transitional

Valid CSS!

Russian Cooking Recipes > Vegetarian > Turnip Stuffed with Mannacroup

Turnip Stuffed with Mannacroup - Russian Vegetarian Recipe

How to Cook & Prepare Turnip Stuffed with Mannacroup:

10 turnips (average 1 tblsp sugar
size) 25 g cheese
¼ cupful mannacroup 3 tblsps butter
1 cupful milk salt

Peel and wash the turnips, pour over hot water and cook until half done. Scoop out and cook the hearts until soft. Press them through a strainer and mix with the mannacroup which ahs been cooked in milk. Season with sugar, salt and butter. Fill the turnips with this stuffing, place them in a buttered baking dish, brush with butter, sprinkle with grated cheese and bake for 20 to 25 minutes.
Turnips may also be filled with meat stuffing.

Previous  Recipe Stuffed Eggplant  
Next  Recipe

Russian Appetizer | Russian Soups |Fish & Seafood | Russian Meat Recipes |
Pelemeni Recipies |Russian Vegetarian Recipes | Mushroom Recipe |Cereals & Puddings | Diary Recipes | Desserts | Bread & Pies |

All Rights Reserved © 2006